찜 육류

1. LA갈비찜 (LA galbi jjim)

Korean-style braised short ribs

2. 갈비장국 (galbi jangguk)

beef rib soup

3. 고기야채찜 (gogi yachae jjim)

steamed pork with vegetables

4. 고기찜 (gogi jjim)

steamed beef / steamed pork

5. 김치삼겹살찜(gimchi samgyeopsal jjim)

steamed pork belly with kimchi

6. 꼬리찜 (kkori jjim)

braised ox-tails

7. 닭매운찜 (dak maeunjjim)

braised chili chicken

8. 닭백숙 (dak baeksuk)

whole chicken soup

9. 돼지족발 (dwaeji jokbal)

steamed pig trotters

10. 매운갈비찜 (maeun galbi jjim)

spicy braised short ribs

11. 매운족발 (maeun jokbal)

spicy steamed pig trotters

12. 모둠순대 (modum sundae)

assorted Korean sausage

13. 뼈찜 (ppyeo jjim)

steamed back ribs

14. 삼겹살찜 (samgyeopsal jjim)

steamed pork belly

15. 쇠갈비찜 (soegalbi jjim)

braised short beef ribs

16. 왕족발 (wang jokbal)

steamed pig trotters

17. 자연송이갈비찜 (jayeon songi galbi jjim)

braised short ribs with wild pine mushrooms

18. 족발 (jokbal)

pig trotters

19. 추풍령뼈찜(Chupungnyeong ppyeo jjim)

Chupungnyeong steamed back ribs

20. 한방왕족발 (hanbang wang jokbal)

steamed pig trotters with medicinal herbs